Restaurant Gaumenkitzel
Restaurant, Tavern / inn
This business is excellent…
Description
The Naturhotel Molzbachhof offers regional, Austrian dishes for a la carte guests in its various winter gardens and parlours. Creative-modern and down-to-earth-traditional cooking styles meet in the kitchen.
Whether it's a gourmet menu in the gourmet restaurant Gaumenkitzel, which has been awarded 3 toques, or home cooking in the inn or the beautiful guest garden - it's always delicious, made from fresh and regional ingredients.
JRE - Jeunes Restauranteurs
Since November 2021, the Molzbachhof has been part of the JRE association, which was founded 40 years ago. A special award, not least because of the strict selection and testing procedure. Only restaurants that have the same passion for gastronomy and the same quality standard as theJRE are accepted.
“Cook the Gart’l“
The "Cook the Gart'l" kitchen line further emphasises the regional kitchen philosophy. The best products grow on our doorstep, in the garden of the Molzbachhof and in the gardens of the farmers in the surrounding area. The farmers also supply the inn with meat, eggs, milk and much more.
Tip: For small private parties, the Huab'n (Hube- max 28P) directly in the Paradiesgart'l is ideally suited. Caterings are also possible.
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